Best dal in town.

Palak Paneer

Spinach cooked in a blend of flavored spices with in-house made cheese

Tarka Dal

Yellow lentils cooked with herbs & spices

Chicken Tikka Masala

Tender pieces of boneless chicken breast baked tandoori style & sautéed in a creamy tomato herb sauce

Lamb Vindaloo

Medallions of lamb and potatoes cooked in a spicy onion & vinegar sauce

Mixed Grill

Tandoori chicken, chicken tikka, lamb tikka kabab, & tandoori shrimp marinated with yogurt and mild spices

Dal Makhni

Black & other lentils, cooked with spices & herbs, then lightly finished with butter